Workshop on Using Bokashi Ferments 5/10/2025 Sat 11–2pm Krystal Part 2

Part 2 of 3. 

In Part 1 (April 19), the 2 bokashi ferments that were made, bokashi sprinkle and bokashi spray, will now (part 2) be used to ferment food waste (to make bokashi food waste or fermented food waste, FFW) and to make EM FPE (Fermented Plant Extract). 

In Part 3 (May 31), the FFW and EM FPE will be fermented and ready to use. We will apply them to the soil, as well as the EM•5 that was made in part 1.